Established on April 25th, 1963, SKYMSEN began its activities manufacturing water pumps and bench drills, later, started to manufacture washing machines.
IN SKYMSEN YOU CAN TRUST.
For over 60 years, SKYMSEN has conducted research, developed, manufactured, and marketed machines and equipment for food processing, boosting the productivity of foodservice operations in Brazil and worldwide. With a presence in more than 45 countries, we have built a solid trajectory that has established us as a benchmark in the segment for the reliability, performance, and durability of our products.
Our pioneering approach to technology and innovation is underpinned by market intelligence and robust investment in R&D. In our laboratories, equipment is subjected to rigorous durability and functionality tests, ensuring compliance with leading international standards and agility in obtaining certifications. The result is a continuously evolving portfolio that anticipates trends and responds to the real demands of those on the front lines of food production.
SKYMSEN also stands out for its customer proximity. We have a broad network of Authorized Technical Service centers, trained in real time through the SKYMSEN Distance Learning University (USEAD), present across the entire Brazilian territory. This ecosystem ensures specialized, fast, and efficient support at every stage of the journey — from selection to after-sales.
Our presence at the main national and international trade shows reinforces our commitment to constant updating and knowledge exchange with the market. That is how, for more than six decades, we continue to lead with quality, innovation, and trust.
In SKYMSEN, you can trust.

MARKET ACTUATION
SKYMSEN is present at major national and international fairs such as, FISPAL - Sao Paulo / Brazil, APAS SHOW Sao Paulo / Brazil, HFN Hotel & Food Nordeste Recife / Brazil, NRA - Chicago / USA, HOST - Milan / Italy, GULFHOST - Dubai / United Arab Emirates, among others.
Our Story
In 1968 SKYMSEN entered the market of equipment for food processing, manufacturing band-saws with application in butcheries besides of manufacturing ice cream mixers.
1968
In the 70's, SKYMSEN positioned itself as a leader in its segment, becoming a reference in the manufacturing of meat grinders, food processors, industrial blenders and electric fryers.
1970
In the early 2000, new concepts of products were adopted by the Company to face the reality of the market that at that time required more economical and versatile products.
2000
Today, SKYMSEN has a wide line of products with modern design and technology. In this context, it is possible to highlight unpublished products such as commercial blenders with seamless cup, the quiet high-speed blenders unique in Brazil with very low noise levels, industrial ovens, with exclusive energy efficiency technology, and with the pizza dough opener, matching the final result to a manually opened pizza dough, among other unpublished products.
2018
Today, we have implemented Industry 4.0 in our production processes and strengthened our partnerships to distribute Skymsen products across Europe.
2020
Celebrating its 60 years as a reference in the Brazilian business scene, constantly investing in
technology, management, professionalization, and marketing. Anticipating trends and pioneering in different markets of operation.
2023
Mission
Provide innovative and effective solutions for the foodservice sector.
View
To be a global reference in the development, manufacturing and marketing of machinery and equipment for the foodservice sector.
Values and principles
Legality - Follow the laws and regulations applicable to our business and our company.
Honesty - Being honest, fair and trustworthy in all our activities and relationships
enterprise.
Respect - Encourage an environment in which there are fair labor practices for all company employees from diverse community that makes up our company, in a dignified and safe workplace.
Sustainability - Ensuring good practices in relation to the environment, society and governance.
Ethics - Spread a culture of ethical conduct, recognized, valued and used by all employees.