The Skymsen DMS-30 Dough Divider is an indispensable tool for bakeries, pizzerias, and other food establishments that demand precise portioning and efficiency in dough preparation. This robust and durable machine excels at quickly dividing up to 3 kg of dough into 30 individual, uniform pieces, ensuring consistency across all your baked goods. Designed for ease of use, the DMS-30 streamlines your workflow, saving valuable time and labor in busy environments.
Built to last, the DMS-30 features a durable stainless steel pan and knives for reliable, hygienic performance, complemented by a resilient no-bac baked varnish finish. This construction not only guarantees longevity but also simplifies cleaning and maintenance. With the Skymsen DMS-30, achieving perfectly portioned dough has never been easier or more consistent, allowing you to focus on crafting high-quality products.