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The FZM Electric Fryer is a versatile and efficient tabletop model designed for high production in small spaces. Ideal for restaurants, snack bars, fast-food establishments, and burger joints, this fryer ensures fried and crispy ingredients with exceptional oil longevity.
A standout feature is its innovative Cold Zone technology. Residues settle below the heating element, preventing them from burning, which significantly increases the lifespan of your oil and optimizes your business's profitability. This fryer boasts a compact design with a 15-liter oil tank and a convenient level marker. Safety is prioritized with a safety thermostat, and maintenance is simplified with an oil exit tap for draining oil and residues, along with a removable residues grid. It includes a basket with a coated handle for comfortable and safe use.
